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A close-up of a bowl of slow cooker Chinese egg fried rice with a spoon in it.

Gourmet Slow Cooker Chinese Egg Fried Rice

This Gourmet Slow Cooker Chinese Egg Fried Rice is an easy, delicious, and authentic Chinese dish. #slowcooker #eggfriedrice #Chinese #gourmet
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Cook Time 4 hrs
Total Time 4 hrs
Course Breakfast
Cuisine Chinese
Servings 4

Equipment

  • Slow cooker

Ingredients
  

  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 onion, diced
  • 2 cups cooked white rice
  • 1 scrambled egg
  • 2 tablespoons low-sodium soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon Chinese five-spice powder

Instructions
 

  • Heat the olive oil in a large skillet over medium heat. Add the garlic and onion and sauté until lightly browned, about 5 minutes.
  • Add the cooked rice, egg, soy sauce, sesame oil, and Chinese five-spice powder to the skillet and stir to combine.
  • Transfer the mixture to the slow cooker and cook on low for 3-4 hours, stirring occasionally.
  • Serve warm with steamed vegetables or a simple salad.