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A large pot full of creamy potato soup with potatoes, carrots, celery, and herbs.

Best Creamy Potato Soup

Creamy Potato Soup - the best way to warm up on a cold day! #souprecipes #potatosoup #comfortfood
Cook Time 25 mins
Total Time 30 mins
Course Soup
Cuisine American
Servings 6

Equipment

  • Large pot, cutting board, knife, wooden spoon

Ingredients
  

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup chopped celery
  • 4 cups peeled and diced potatoes
  • 1 cup diced carrots
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • null Salt and pepper, to taste

Instructions
 

  • In a large pot over medium-high heat, melt the butter. Add the flour and stir for 1 minute.
  • Add the celery, potatoes, carrots, oregano, thyme, and garlic powder. Stir to combine and cook for 3 minutes.
  • Add the vegetable broth and bring to a simmer. Cook for 20 minutes, stirring occasionally, until the vegetables are tender.
  • Add the cream and stir to combine. Simmer for 5 more minutes.
  • Season with salt and pepper, to taste.
  • Enjoy!