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An overhead shot of a cast iron skillet filled with potatoes, sausage, and eggs.

Expert-Approved Cast Iron Skillet Breakfast Hash

Start your day off right with this delicious and easy-to-make Expert-Approved Cast Iron Skillet Breakfast Hash recipe.
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Cook Time 15 mins
Total Time 20 mins
Course Breakfast
Cuisine American
Servings 4

Equipment

  • Cast Iron Skillet

Ingredients
  

  • 1 tablespoon olive oil
  • 2 cups chopped potatoes
  • 0.5 cup diced sausage
  • 3 beaten eggs
  • null Salt and pepper to taste
  • 0.5 teaspoon garlic powder
  • 2 tablespoons chopped parsley

Instructions
 

  • Heat the olive oil in a cast iron skillet over medium heat.
  • Add the chopped potatoes and cook for 5 minutes, stirring occasionally.
  • Add the diced sausage and cook for 5 minutes, stirring occasionally.
  • Add the beaten eggs and season with salt, pepper, and garlic powder.
  • Cook for 5 minutes until the eggs are cooked through.
  • Top with chopped parsley and serve with toast on the side.