Expert Baked Apple Rose Tart

by | May 3, 2022 | Snacks | 0 comments

As a food enthusiast, I’m always looking for ways to experiment with new ingredients. I was searching for a show-stopping dessert when I stumbled across a gorgeous apple rose tart. I was immediately inspired to create my own version, and I’m so excited to share it with you!

This tart is a combination of sweet and tart flavors. The crust is made with my family’s secret recipe and filled with a tart apple filling. The tart is finished off with four apple roses arranged in the center. It’s a stunning and delicious way to end a meal.

I was a little intimidated by the idea of making apple roses, but it was really quite simple. I started by slicing apples into thin slices and then rolling them up into rose shapes. Then I arranged them in the tart, and voila! I had a beautiful and delicious dessert that my family loved!

This Expert Baked Apple Rose Tart is perfect for any special occasion. Whether it’s a romantic dinner for two or an afternoon tea, this tart is sure to impress. I hope you enjoy it as much as we do!


  • If you don’t have a rolling pin, you can use a jar or a wine bottle.
  • For a sweeter tart, add a few tablespoons of sugar to the apple mixture.
  • You can also add 1/4 cup of raisins or chopped walnuts to the filling for additional texture.
  • For a gluten-free version, use gluten-free flour.
A golden-brown tart with four rose-shaped apples arranged in the center.

Expert Baked Apple Rose Tart

Create a show-stopping dessert with this Expert Baked Apple Rose Tart recipe. #dessert #baked #apple #tart #expert #recipe
Cook Time 40 mins
Total Time 50 mins
Course Dessert
Cuisine American
Servings 8


  • Baking dish, knife, cutting board, measuring cups and spoons, rolling pin


  • 0.5 cup butter, melted
  • 0.5 cup white sugar
  • 0.5 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 0.25 teaspoon salt
  • 2 apples, peeled and thinly sliced
  • 0.25 cup brown sugar
  • 1 tablespoon ground cinnamon
  • 2 tablespoons butter, melted


  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix together melted butter, white sugar, and vanilla extract in a bowl.
  • Stir in flour and salt until mixture is crumbly.
  • Press mixture into the bottom and sides of a 9 inch tart pan.
  • In a separate bowl, mix together thinly sliced apples, brown sugar, and cinnamon.
  • Arrange the apples in a rose pattern in the center of the tart.
  • Brush melted butter over the apples.
  • Bake in preheated oven for 40 minutes, or until apples are soft and golden-brown.
  • Allow to cool before serving.


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