by Sarah | Mar 25, 2023 | Slow cooker/Instant pot meals
I was inspired to create this Authentic French Ratatouille recipe after my recent travels to France. I had the pleasure of tasting some of the best ratatouille I had ever had and I knew I had to recreate it back home. I wanted to capture the freshness, flavor, and...
by Sarah | Mar 25, 2023 | International Cuisines
As a food enthusiast, I love experimenting with new flavors and ingredients in the kitchen. My latest creation is a delicious twist on a classic favorite: crispy oven-baked chicken wings! Growing up, my family would always host large gatherings and special occasions....
by Sarah | Mar 25, 2023 | Baking
Tired of the same old recipes? Looking for something new to spice up your meals? Look no further than these classic Mexican enchiladas! The enchilada originated in Mexico in the early 19th century, but has since become a popular dish around the world. I was first...
by Sarah | Mar 25, 2023 | International Cuisines
Growing up, my family’s weekend brunch was always one of my favorite meals of the week. We would gather around the table and tuck into a spread of delicious dishes, with my mom’s sweet potato pancakes always taking center stage. I have fond memories of gathering...
by Sarah | Mar 25, 2023 | Holiday Recipes
In my family, holidays always meant bringing everyone together around the table. We’d spend the day gathering in the kitchen, each of us taking part in making something special for the meal. This year I wanted to create something different, something that could...
